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Cinnamon Roll Overnight Oats (Blended)

These blended cinnamon roll overnight oats are creamy, refined sugar free, and ready with just 5 minutes of prep. The perfect healthy meal prep breakfast.

Prep 5 minutes
Cook 0 minutes
Total Overnight
Servings 1 serving
No-BakeVeganGluten-FreeDairy-FreeRefined Sugar-Free
Easy
Blended cinnamon roll overnight oats in a jar with a white chocolate swirl on top and oats scattered around

Cinnamon Roll Overnight Oats (Blended) (smooth, dreamy 5-minute meal prep breakfast)

If you love the cozy flavours of cinnamon rolls but want something nourishing enough to eat for breakfast every day, these blended cinnamon roll overnight oats are exactly what you need.

They have all the warm cinnamon sweetness you crave, but in a healthy, refined sugar free form that's perfect for meal prep. The texture is smooth, creamy, and almost dessert-like — without feeling heavy.

And if you've ever struggled with the texture of traditional overnight oats, blending them completely changes the game. Instead of a thick, chewy consistency, you get a soft, spoonable texture that feels more like cinnamon roll batter in oat form.

It takes just 5 minutes to prep, sets overnight in the fridge, and makes mornings effortless. Cozy, simple, and genuinely satisfying.

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Cinnamon Roll Overnight Oats (Blended)

author: DOUNIA
prep time: 5
cook time: 0
total time: OVERNIGHT
yield: 1 serving
Blended cinnamon roll overnight oats in a jar with a gold spoon and cinnamon swirl topping
1

Ingredients

Instructions

  • Step 1: Add all of the ingredients to a high power blender.
  • Step 2: Blend until the oats are completely smooth.
  • Step 3: Add in a few extra tablespoons of milk if you prefer a runnier texture and blend again.
  • Step 4: Transfer to an airtight container and place in the fridge overnight.
  • Step 5: Enjoy!

Pro Tips

  • Add in your favourite protein powder for a high protein version — you may need a splash of extra milk depending on absorbency.
  • If the texture is too thick, mix in a tablespoon of milk until you reach your desired consistency.

Frequently Asked Questions

How do I store cinnamon roll overnight oats?

Store in an airtight container in the refrigerator for up to 4 days. If they thicken overnight, simply stir in a splash of milk before serving.

What type of oats should I use?

Rolled oats or porridge oats work best. Steel cut oats are not ideal since they can remain too firm.

Are cinnamon roll overnight oats gluten free?

Yes, if you use certified gluten-free oats. Oats are naturally gluten-free, but cross-contamination can occur during processing.

Can I make high protein overnight oats?

Yes — add your favourite protein powder and blend. You will likely need to add more milk depending on absorbency.

Why are these overnight oats blended?

Blending creates a smoother, creamier pudding-like texture instead of the typical thick or chewy oat consistency.

What topping is used?

I used white chocolate for subtle sweetness. Yogurt of your choice would also work great.

Nutrition Facts

Per one serving:

Calories 514
Total Fat 7.5g
Carbohydrates 104g
Fiber 11g
Protein 12g
Sugar 34g

*Nutritional information is estimated and will vary depending on the ingredients and brands you use. Basic macros don't reflect the full nutritional value including vitamins, minerals, antioxidants, and other beneficial compounds. Please use this as a guideline only.

Dounia, healthy dessert recipe creator and founder of Yourwellnessgirly

hi, i'm Dounia!

Welcome Friend — You're in my little corner of the internet where healthy meets delicious! I'm a certified holistic nutritionist and dessert lover who turned to healing through food after navigating my own health challenges.

Here, you'll find healthy dessert recipes that satisfy your sweet tooth and intentionally support your wellness goals — because everyone deserves a sweet treat. 💗

More about me →
AFPA Certified Holistic Nutritionist